
Marylebone
Chiltern Street
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MARYLEBONE
Moments from Baker Street, Marylebone High Street and Madame Tussauds, Wulf & Lamb Marylebone is located on the corner of Chiltern Street and Paddington Street. We accept reservations through our booking service on our website as well as welcome walk-ins.
With a full bar and vegan cocktail list, we are open all day for breakfast, lunch and dinner.


MENUS
- BREAKFAST MARYLEBONE
- Lunch & Dinner
- DESSERTS MARYLEBONE
- COCKTAILS
- BEERS
- WINE LIST
BREAKFAST MARYLEBONE
ACKEE AND FETA BREAKFAST
scrambled ackee and smashed avocado on toast, topped with vegan feta cheese crumbles and datterini tomatoes
Allergens: Gluten (LG Optional)
SCRAMBLED MUFFIN
scrambled muffin made with smoked tofu, plant-based cheese sauce and chives
Allergens: Soy, Gluten
AMERICAN PANCAKES
stacked and served with maple syrup, mixed berries and vanilla cashew cream
Allergens: Gluten, Soy, Nuts
AVOCADO & BEETROOT HOUMOUS TOAST
gently smashed avocado with chilli, lemon & beetroot houmous on toasted sourdough
Allergens: Gluten, Sesame (LG Optional)
TEXMEX WRAP
black beans, avocado, sweet corn, baby gem, datterini tomatoes, red onion, red pepper and salsa in a coriander cashew cream dressing
Allergens: Soy, Gluten
JACKFRUIT WRAP
pulled jackfruit, spinach and plant-based cheese
Allergens: Soy, Gluten
CHILLI WRAP
smoky chilli of spiced mushrooms, lentils and kidney beans, basmati herb rice with cashew sour cream and plant-based cheese
Allergens: Sulphites, Nuts, Gluten
TOASTIE
toasted sourdough bread with smoked aioli, sliced beef tomato, plant-based cheese and oregano
Allergens: Nuts, Gluten
BURRITO
tortilla with ackee, black beans, red rice, tomato, chilli, onions, peppers, garlic, coriander and cashew sour cream
Allergens: Nuts, Gluten
GRANOLA
creamy coconut yoghurt served with granola, raspberry compote, raspberries and blueberries
Allergens: Gluten (may contain nuts)
Sides
AVOCADO
KIMCHI
Allergens: Soy, Sulphites, Mustard, Celery
BREAD WITH OLIVE OIL & BALSAMIC
PASTRIES & MUFFINS
croissants, muffins and cakes available
Drinks
COFFEES
by Musetti
matcha latte
available with oat or almond milk
JING LOOSE TEA
english breakfast
jasmine silver needle
organic green tea
green apple and hibiscus
whole peppermint leaf
ceremonial matcha tea
JUICES
clean beet
SOFT DRINKS
Karma Cola
Karma Cola sugar free
Real Kombucha dry dragon
Lunch & Dinner
everyday from noon
STARTERS
PORTOBELLO MUSHROOM
Portobello mushroom filled with tofu and mixed herbs, topped with breadcrumbs.
Allergens: Soy, Gluten
STICKY CAULIFLOWER
crispy tempura-fried cauliflower with a sticky tamarind dip
MISO AUBERGINE BAO
steamed Bao with fried aubergine, vegan mayo, carrots and spring onion
WULF SOUP
Potato based vegetable soup with carrots, courgette and onion, topped with croutons.
Allergens: Gluten, Celery
AVOCADO & CUCUMBER SALAD
edamame, avocado, spring onion, seaweed and mixed toasted sesame seeds
Allergens: Soy, Sesame, Sulphites
SPICY GYOZA
dumplings stuffed with spicy vegetables with Tamara dipping sauce
Allergens: Gluten, Celery, Mustard, Soy, Sesame, Sulphites
TOFU GYOZA
dumplings stuffed with spicy vegetables and tofu with a tamari dipping sauce
Allergens: Soy, Sesame, Gluten
GARLIC & GUACAMOLE CRUNCH
avocado based dip with pepper, onion, tomato and coriander served with toasted garlic bread
Allergens: Gluten
Salads & Bowls
SWEET POTATO & ZUCCHINI FRITTER
served with beetroot houmous, tahini sauce and herb salad in a lemon dressing
Allergens: Gluten, Sesame, Sulphites
TEX MEX SALAD
black beans, avocado, sweetcorn, baby gem, datterini tomatoes, red onion, red peppers, red rice and salsa with savoury pecan crunch in a coriander cashew cream dressing
KALE & BRUSSEL SALAD
Beetroot, kale, carrots, red onion, avocado and plant-based feta cheese, served in a mustard dressing.
Allergens: Mustard, Sulphites
Sides
MAC'N'CHEESE
Allergens: Gluten, Nuts, Mustard
ONION RINGS
Allergens: Nuts, Mustard
AVOCADO
FRENCH FRIES
KIMCHI
Allergens: Soy, Sulphites, Mustard, Celery
BREAD WITH OLIVE OIL & BALSAMIC
Allergens: Gluten
MASHED POTATO
Allergens: Soy
MIXED SIDE SALAD
Mains
GREEN PESTO PASTA
Linguine with a creamy pesto made with green courgette
BUTTERNUT SQUASH RISOTTO
Risotto made with butternut squash, white wine and plant-based parmesan cheese.
GREEN COCONUT CURRY
sweet potato mash and seasonal vegetables, aromatic thai roots, spices and coconut cream with jasmine rice
CHILLI ’NON’ CARNE
smoky chilli of spiced mushrooms, lentils and kidney beans on basmati herb rice with cashew sour cream, lime and coriander cress
WULF PIE
pulled jackfruit, lentil stew topped with mashed potato and baby carrots
Allergens: Soy, Gluten
SPICY VEG BURGER
spicy vegetable patty in a brioche bun topped with tomato, baby gem, pickle, red onion, plant-based cheese and aioli served with fries
Allergens: Soy, Gluten, Celery, Mustard, Nuts
BLOSSOM "FISH" CAKES
mash potato, seaweed & dill banana blossom "fish" cakes, served with tartar sauce, petit pois and fries
Allergens: Soy, Gluten, Sulphites, Mustard
"FISH" BURGER
banana blossom "fish" burger with tartar sauce, red onion, pickle and sriracha mayo in a seeded bun, served with fries
Allergens: Soy, Gluten, Sulphites, Mustard
DESSERTS MARYLEBONE
STICKY TOFFEE PUDDING
moist sponge cake with toffee brandy sauce and vanilla ice cream
Allergens: Gluten, Soy
ICE CREAM
Coconut with chocolate chip
BROWNIE WITH ICE CREAM
rich chocolate cake with coconut chocolate chip ice cream
Allergens: Nuts, Soy
STRAWBERRY CHEESECAKE
cashew based cheesecake on a base of nuts and dates with strawberry coulis
Allergens: Nuts, Gluten, Sulphites
TIRAMISU
coffee soaked cake with mascarpone and a sweet tiramisu sauce
Allergens: Nuts, Soy
COCKTAILS
Vegan Cocktails
PEACH BELLINI
HOUSE BLOODY MARY
Tovaritch vodka, spicy tomato with lemon and fennel seeds
MIMOSA
Orange juice and prosecco
CLASSIC NEGRONI
Campari, gin and martini rossi
MOJITO
Fresh mint, white rum, sugar, lime and cooling soda water
SEEDLIP SPRITZ (non-alcoholic)
Seedlip Garden with cloudy apple juice, agave and soda
ESPRESSO MARTINI
Vodka, espresso coffee and liqueur
TOM COLLINS
Gin, lemon juice, agave syrup and soda water
AMARETTO SOUR
Amaretto Disaronno, lemon juice and aquafaba
APEROL SPRITZ
Classic Italian bitter aperitif with prosecco and soda
OLD FASHIONED
Whisky cocktail with bitters and brown sugar
MOSCOW MULE
Vodka, spicy ginger beer and lime juice
PINA COLADA
A tropical blend of rich coconut cream, white rum and pineapple
DRY MARTINI
Gin, Martini Extra Dry
MARGARITA
Tequila and lime juice served with salt
BEERS
BIRRA MORETTI
LONDON PALE ALE
LUCKY SAINT 0% ABV
PERONI NASTRO AZZURRO
WINE LIST
SPARKLING
125ml // Bottle
PROSECCO SPUMANTE
Borgo del col Alto 'nv, Italy
CHAMPAGNE VAUBAN FRERES BRUT N.V.
France
WHITE
125ml // 175ml // Bottle
GRENACHE BLANC
La Loupe, igp d'Oc, 2020, France
SAUVIGNON BLANC
Whitehaven Vineyards, Marlborough, 2020, NZ
PINOT GRIGIO
Sachetto, 2020 Italy
VINHO VERDE
AB Valley, 2020, Portugal
MACON FUISSE
Organic, Domain Auvigue, 2019, France
ROSE
125ml // 175ml // Bottle
GRENACHE SYRAH ROSE LE TUFFEAU
IGP, d'Oc, 2020, France
GRANDE COURTADE
L'instant Rose, 2018, France
RED
125ml // 175ml // Bottle
GRENACHE NOIR
La Loupe, IGP d'Oc, 2020, France
PRIMITIVO
IGT Salento, 2021, Italy
ALPATACO MALBEC
Familia Schroeder, 2020, Argentina
RIOJA TORNO
Crianza, 2016, Spain
MONTEPULCIANO D'ABRUZZO
Abruzzo, 2017, Italy
#fiercelykindfood
BOOK A TABLE
We accept reservations through our reservations, as well as welcome walk-ins.


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